The Kookaburra has been providing quality food to the Grampians region for 30+ years.
From spinach crepes to baked duckling and our sumptuous desserts such as creme brulee or bread and butter pudding, there's something for everyone on our menu. Situated in the heart of Halls Gap in the Grampians National Park, the Kookaburra is a dining institution that has satisfied thousands of bellies since Rick and Vonne Heinrich took over 32 years ago.
Visit our website for a sample menu and ring us to make a booking today!
Open Tuesday to Sunday - bar open from 5pm, dinner from 6pm. Open for lunch on Sundays from midday to 3pm.
- Category:
- Restaurant/cafe